Looking to immerse yourself in Vietnam’s rich agricultural heritage? A tea and coffee estate experience in Vietnam offers the perfect blend of scenic beauty, cultural discovery, and sensory indulgence.
Head to the Central Highlands, particularly around Da Lat, Bao Loc, or Buon Ma Thuot, where misty hills and cool mountain air create the ideal conditions for growing some of the country’s finest tea and coffee. Here, you can walk through lush plantations, learn about the meticulous cultivation and harvesting processes, and even try your hand at picking tea leaves or roasting coffee beans.
Sip fresh green tea overlooking endless rows of terraced plantations, or enjoy a cup of bold, aromatic robusta or arabica coffee—two of Vietnam’s globally recognized exports. Many estates offer full-day tours that include traditional brewing demonstrations, tasting sessions, and insights into Vietnam’s unique coffee culture, including the famous egg coffee and cà phê sữa đá (iced milk coffee).
Beyond the drinks, these visits are also a window into rural Vietnamese life. You’ll meet local farmers, explore traditional homes, and enjoy farm-to-table meals in serene natural settings—making it a deeply authentic and refreshing retreat for any traveler.
